Sunday, August 8, 2010

Teriyaki Chicken

This the easiest recipe. I usually would do this very differently, but I had to come up with something simple for mu hubbie to make. I had him cut 2 breasts of chicken in half and grill them. Then, once cooked he chopped up and drenched in Soy Vay Veri Veri Teriyaki Sauce. Super simple!!!

He served over brown rice and some steam fresh mixed veggies that he also lightly drenched in sauce.

1 comment:

  1. Sounds really quick and simple, thanks for sharing your recipe.

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