Monday, February 21, 2011

Crunchy Buffulo Chicken Bites

My hubbie LOVE buffalo chicken wings, but I am not a big fan of chicken wings. So, I came up with this alternative!

Crunchy Buffalo Chicken Bites
1-2 Breasts of chicken, cut into 1-2" pieces
2 eggs
1T hot sauce
1 c flour
1.5 c corn flakes, crushed
Kebob sticks

1. Once chicken is cut into pieces, thread onto kebob sticks.
2. Dredge sticks in flour.
3. Coat in beaten eggs and hot sauce.
4. Roll in cruched corn flakes.
5. Fry in a pan with 2-3T oil. (I fryed at 340 degrees until golden brown on all sides).

Serve with ranch/blue cheese and celery!! Yummy!

1 comment:

  1. Can't wait to try this chicken, sounds really finger licking, thanks.